Back

Warning: Creating default object from empty value in /var/www/app/wp-content/plugins/aneol-apidae/ObjetManager.php on line 837

Cuisinaire du Roi - Royal Chocolate Entremets

This chocolate dessert is a classic among classics. Also known as Trianon (you'd think it was invented in Versailles), it's timeless because it's so delicious.

Le Cuisinaire du roi

    It consists of a dacquoise biscuit, a praline crunch and an incredible chocolate mousse.
    But the Royal wouldn't be the Royal without its chocolate mirror icing.
    Together, we'll create all the elements that make up this incredible pastry.

    General information

    180 minut
    Allergens: egg, lactose, nuts, gluten Remember to bring your apron and carrying case (at least 20 cm x 20 cm x 8cm), as well as a cool box.
    1
    1
    1
    1
    1
    1
    6

    Openings

    Wednesday 12 March 2025
    Opening hours on Wednesday between 2 pm and 5 pm.

    Fares

    One price: 90 €.


    We reserve the right to cancel a course if fewer than three participants register. You would then have the choice of being reimbursed or postponing your enrolment.
    PLEASE NOTE: In the event of cancellation by you, no refund or postponement will be possible less than 72 hours before the event.

    Les ingrédient et le matériels de cuisine.
    Book now

    Contact details

    Cuisinaire du Roi - Royal Chocolate Entremets
    L'Atelier Cuisine de Patricia
    4 rue André Chénier
    78000 Versailles
    01 39 24 88 88
    Send an email
    https://www.lecuisinaireduroi.com/
    Map