Le Cuisinaire du Roi - "Rave-party" afterwork gourmet evening
GOURMET AFTERWORK SOIREE "RAVE-PARTY": For this workshop, the theme is ... raves, as you may have guessed, i.e. root vegetables such as cabbage-root and beet-root.
And we promise you that you're going to rediscover and enjoy them. What's more, they're very good for your health. They're rich in minerals, vitamins and fibres.
Starters :
Avocado toast with beetroot hummus
Main course :
Scallop carpaccio (subject to the scallops still being in season, otherwise we'll replace it with a sea bream tartare) and 3-cooked turnips.
Allergens: gluten, milk, sesame, molluscs
At Cuisinaire du Roi, we're all about conviviality. So we all prepare the meal together and enjoy it around our large central island.
All levels of cooking skills are welcome. The recipes are designed so that you can easily reproduce them at home. What's more, you'll receive the recipes by email as soon as the workshop is over.
General information
Openings
Thursday 25 April 2024 between 7 pm and 9.30 pm.
Duration: 2:30.
Fares
One price: 75 €.